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Lanark Blue 250g
£14.25
Lanark Blue is a classic unpasteurised sheeps’ milk blue cheese, with fudge, cream and mineral notes from the bolts of blue running through it. Sadly the original Lanarkshire Blue cheese recipes were lost post-Second World War, so when Selina and Andrew Cairns decided to revive cheese making in Lanarkshire, they had to go to France to learn from Roquefort cheese makers – bringing back blue cheese recipes and creating their own Scottish or Lanarkshire take on blue cheese.
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Description
Lanark Blue – Made by Selina Cairnes in Scotland
Lanark Blue is a classic unpasteurised sheeps’ milk blue cheese, with fudge, cream and mineral notes from the bolts of blue running through it. Sadly the original Lanarkshire Blue cheese recipes were lost post-Second World War, so when Selina and Andrew Cairns decided to revive cheese making in Lanarkshire, they had to go to France to learn from Roquefort cheese makers – bringing back blue cheese recipes and creating their own Scottish or Lanarkshire take on blue cheese.
Additional information
| Cheese make |
Crumbly |
|---|---|
| Cheese post make |
Blue |
| Milk type |
Sheep |
| Strength |
4 |
| County |
Lanarkshire |
| Pasteurisation |
Unpasteurised |
| Vegetarian |
Yes |
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